My loyal customer asked me to make this LV bag for Laura’s 21st bday.
The cake is Chocolate Cake filled with White Chocolate Swiss Meringue Buttercream & coated with Dark Chocolate Ganache.
This is my second time making an LV bag cake. Previously I made the white coloured version.
It took me awhile to figure out some parts of this bag, like the zip, the handle & the square rings, and the icons. I browsed google again & again just that I could get them right.
The cake size is quite small 20 x 10 cm & 18 height.
Well..pretty happy with the final result