Published by houseofroyalvelvet on Saturday, June 20th, 2015
My first time making Spongebob cake. Quite easy and fun.
This cake is quite big, 20×22 Vanilla Cake with Vanilla Swiss Meringue Buttercream and coated with White chocolate ganache.
I am very pleased with the result. It is so cute.
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© 2015 House of Royal Velvet
A piece of work by: Chris Lebe